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The cream separator is a crucial piece of equipment in the dairy industry. It is mainly used in the production of skim milk,
butter, casein, cheese, and anhydrous butter, as well as for centrifuge concentration and the removal of foreign impurities from milk. Similar materials can also be clarified and purified using this machine. This product incorporates the advantages of similar foreign products from Germany and Russia. All parts that come into contact with the feedstock are made of stainless steel,effectively reducing the chemical reaction between the feedstock and machine components. The power drive adopts an inverter,ensuring reliable startup and preventing overload. The machine's bearings are S-K-F grade from Sweden, which guarantees precision during operation. The separator uses a PLC automatic control system, enabling automatic de-sludging with strong adaptability and a high degree of automation. It's easy to adjust, reducing worker labor intensity, and it can handle a wide range of solids content in the mixture.
Capacity(L)
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Dimensions(mm)
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Motor power(KW)
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Turntable diameter
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turntable speed(rpm)
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output pressure
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separation temperature
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Weight(kg)
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500L/H
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700*550*880
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1.5
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230mm
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7546-8300
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0.2mpa
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30-40ºC
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120
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1500L/H
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800*6000*1250
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4
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300mm
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7320-8052
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0.25mpa
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30-40ºC
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450
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3000L/H
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1100*650*1550
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7.5
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400mm
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6500-7188
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0.3mpa
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30-40ºC
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680
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5000L/H
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1100*700*1600
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11
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475mm
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6022-6626
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0.3mpa
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30-40ºC
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1100
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1000L/H
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1300*1100*1700
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15
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540mm
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6034-6637
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0.35mpa
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30-40ºC
|
1500
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Application :
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Dairy separator: skim milk or clarify milk (out of solid impurities). Small separation machine is hand-driven, artificial discharge, suitable for pastoral herdsmen's home use ; large separators for industrial production, electric drive, automatic or artifical discharge. |
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