Bacon Sausage Fish Cases Bakery Equipment Smoke Machine

Product Details
Customization: Available
After-sales Service: Online Technical Support
Warranty: 1 Year
Manufacturer/Factory, Trading Company
Diamond Member Since 2018

Suppliers with verified business licenses

Audited Supplier

Audited by an independent third-party inspection agency

Registered Capital
500000 RMB
Plant Area
>2000 square meters
  • Bacon Sausage Fish Cases Bakery Equipment Smoke Machine
  • Bacon Sausage Fish Cases Bakery Equipment Smoke Machine
  • Bacon Sausage Fish Cases Bakery Equipment Smoke Machine
  • Bacon Sausage Fish Cases Bakery Equipment Smoke Machine
  • Bacon Sausage Fish Cases Bakery Equipment Smoke Machine
  • Bacon Sausage Fish Cases Bakery Equipment Smoke Machine
Find Similar Products
  • Overview
  • Product Description
  • Main structure
  • Product photos
  • Product Parameters
  • Main application
Overview

Basic Info.

Model NO.
sz-
Usage
Sausage,Fish
Power Source
Electric
Timing Device
With Timing Device
Type
Drying Oven
Voltage
220V
Customized
Customized
Power
15kw
Weight
500kg
Capacity
50kg/H
Material
Stainless Steel 304
Transport Package
Wooden Cases
Specification
1650*1000*1780mm
Trademark
shenzhou
Origin
China
Production Capacity
20000 Sets/Year

Product Description

Product Description

Sausage Smokehouse is an essential equipment in the ripening process of meat products. It has the functions of cooking, drying, baking, smoking, ventilation, cleaning, etc. After more than ten years of development and production, according to customer requirements and market feedback information, the product has been improved more reasonably to achieve ideal heating speed and smoking effect.

Bacon Sausage Fish Cases Bakery Equipment Smoke MachineIntroduction:
External wood particle and sawdust smoke generation system is adopted. The excellent smoke generation and circulation system can make the smoke in the furnace evenly distributed, so as to make the meat products evenly colored and beautiful, and ensure that the product has a high yield. Equipped with an efficient automatic cleaning system, the cleaning program i can be set in the control system. The modular box structure is adopted, and the layout form is flexible. It can be arranged in single or double rows, and can enter and exit the cart in one direction, or can be made into a channel type front and rear door opening. The heating method is steam heating or electric heating.
Main structure

Bacon Sausage Fish Cases Bakery Equipment Smoke Machine

Product photos

Bacon Sausage Fish Cases Bakery Equipment Smoke MachineBacon Sausage Fish Cases Bakery Equipment Smoke MachineBacon Sausage Fish Cases Bakery Equipment Smoke Machine

Product Parameters
 
Model SZ-30 SZ-50 SZ-100 SZ-150 SZ-200 SZ-250 JU-500
Voltage (v) 220/380 220/380 220/380 220/380 220/380 220/380 220/380
Power (kw) 12 15 18 22 30 35 4
Machine size(mm) 1540*1035*1690
1500*1200*1900
1800*1300*2100
2300*1300*2250 2300*1300*2400 2300*1350*2600 2350*1900*2600
Trolley size (mm) 660*715*900 680*730*1050 980*980*1100 1250*1050*1700 1000*1020*1750 1000*1030*1900 1000*1030*1900*2
Capacity (kg/batch) 30 50 100 150 200 250 500
Main application

Bacon Sausage Fish Cases Bakery Equipment Smoke MachineBacon Sausage Fish Cases Bakery Equipment Smoke Machine

Send your message to this supplier

*From:
*To:
*Message:

Enter between 20 to 4,000 characters.

This is not what you are looking for? Post a Sourcing Request Now
Contact Supplier